fried green tomatoes

Pimento Cheese, Bacon, Sweet Thai Chili


House Tzatziki, Pickled Veggies & Fruit

truffle fries

Bacon, Parmesan & Balsamic Reduction

fried cauliflower

Vegan Ranch

To Share


Hot, Mild, Korean BBQ, Garlic Parmesan, or Lemon Pepper

avocado hummus

Grilled Focaccia

watermelon sashimi

Asian Slaw, Wasabi

charcuterie board

For 2  $12   |   For 4  $18

lettuce wraps

Chef Selection of Seasonal Vegetables, Korean BBQ Sauce, Sesame Seeds, Micro Greens

vegan bowl

Chefs Weekly Selection


Plant Based

woodside wedge

Iceberg, House Ranch,

Bacon, Texas Pete Fried Onion Straws, Blistered Cherry Tomatoes, Blue Cheese Crumbles

house salad

Spring Mix, Mandarin Oranges, Cherry Tomatoes, Shredded Carrots, Cucumbers, Dried Cranberries, Dried Pecans

club salad

Ham , Turkey, Boiled Egg, Bacon, Cucumber, Tomato, Cheddar Cheese

arugula salad

Arugula, Apples, Feta, Roasted Beets, Pancetta Lardon, Butternut Squash Vin

Add Protein



all lunch items include 1 side

jamaican jerk cuban

House Pickles, Grain Mustard, Pork Tenderloin, Honey Ham, Havarti Cheese, Grilled Hoagie

catfish sandwich

Shredded Lettuce, Tomato, Red Onion, House Remoulade

fried chicken sandwich

Fresh Fried Chicken, Arugula, Heirloom Tomato, Lemon and Dill Aioli

pesto chicken sandwich

Grilled Chicken Breast, Fresh Pesto, White Cheddar, Grilled Tomato, Bacon, Spring Mix, Grilled Sourdough

shrimp po boy

Fried Shrimp, Shredded Lettuce, Tomato, Red Onion, House Remoulade, Cole Slaw, Grilled Hoagie

bistro club wrap

Ham, Turkey, Lettuce, Tomato, Bacon, Smoked Cheddar Cheese, Sriracha Ranch, Grilled Garlic and Herb Wrap


catfish plate

Cole Slaw, Tarter Sauce

french dip sandwich

Braised Short Rib, Caramelized Onions, Havarti Cheese, A1 Aioli, Grilled Hoagie

woodside burger *

1/3 Lb. Braveheart Beef Patty, White American Cheese, Mayo, Lettuce, Tomato, Toasted Brioche Bun

Woodside Favorites

Hand Cut French Fries

Sweet Potato Fries

Side House Salad
Pasta Salad



a la carte



*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.