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LUNCH
weekly features
thursday thru Monday
lunch
Chicken Philly Sando
with roasted red peppers, caramelized onions, swiss cheese + garlic aioli | +1 side
$15
appetizer
BBQ Cheeseburger Sliders (3)
WITH GOUDA CHEESE, BACON + FRIED ONIONS
$12
dinner
Sriracha & Ginger Glazed Scallops
SERVED WITH JASMINE RICE, BOK CHOY, CARROTS + EDAMAME
$35
Vegan Chicken [soy bean] Parmesan
WITH CAVATAPPI PASTA, MARINARA, MUSHROOMS, HEIRLOOM TOMATOES + SPINACH
SERVED WITH GRILLED FOCACCIA
$24
dessert
Vegan Chocolate Chip Cookie Sandwich
$8
Woodside Bistro
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