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WEEKLY

LUNCH

DINNER ENTRÉES

 

Lunch

BLACKENED STEAK WRAP

grilled ribeye, feta cheese, pickled red onions, chipotle sauce + spring mix

+ 1 side

$14

VEGAN Arugula Wrap

sweet potatoes, navy beans, pickled red onions, roasted cauliflower,

fresh arugula + vegan ranch

+ 1 side

$13

 

Dinner Appetizer

PIMENTO ARANCINI

$12

fried arancini, house pimento, sweet thai chili sauce + micro greens

 

Dinner Entrées

SEARED TRIPLETAIL

served with mushroom & leek risotto, grilled asparagus + roasted red pepper beurre blanc

$34

VEGAN Sweet & Sour Chickpeas

sautéed cauliflower & garbanzo veggie medley, house sweet & sour sauce

+ vegan egg fried rice

$22